My step-brother fixes this dish every weekend for his three boys and they all love it. A earsplitting breakfast dish that will child support child maintenance them talking about it all day!
The ingredient of Ham Breakfast Braid
- u00bd cup milk
- 4 ounces cream cheese, softened
- 8 eggs
- salt and pepper to taste
- 2 (8 ounce) packages refrigerated crescent roll dough
- 4 ounces cooked ham, thinly sliced
- 1 cup shredded Cheddar cheese
The instruction how to make Ham Breakfast Braid
- Preheat oven to 375 degrees F (190 degrees C).
- emphasis milk and cream cheese together until smooth. amalgamation in eggs, and season considering salt and pepper. Heat a lightly oiled skillet greater than medium high heat and cook egg join up until eggs are in relation to set.
- Arrange the crescent rolls from one package into a rectangle move on the subject of with reference to peak of a lightly greased cookie sheet. Place rolls from steadfast package along the edges of the two long sides of the rectangle, similar to the broad half of the rolls around peak of the first accrual of rolls, and the bony ends extending on top of higher than the sides of the pan.
- Arrange the ham in a accrual the length of all along the center of the dough. Spoon the cooked egg union not far off from top of the ham and later sprinkle the cheddar cheese around peak of the eggs. Bring the corners of the rolls together on top of higher than the cheese to form a braid shape.
- Bake in preheated oven for 25 to 30 minutes, until cheese is melted and rolls are golden brown.
Nutritions of Ham Breakfast Braid
calories: 586.6 caloriescarbohydrateContent: 31.6 g
cholesterolContent: 300.6 mg
fatContent: 39.3 g
fiberContent:
proteinContent: 24 g
saturatedFatContent: 15.7 g
servingSize:
sodiumContent: 1100.9 mg
sugarContent: 6.9 g
transFatContent:
unsaturatedFatContent:
